OCEAN BLUE

Yes

Ocean Blue was built in 2008. Hanse 540e is 16.1 long and located at Göcek Harbour. This sailing boat has 1 Master and 2 Double cabins. Every cabins has A/C and private toilets. Skipper is included in the price.

Extra Staff: Chef / Host or Chef / Sailor extra € 130 per day, 900 euro per week.

Cabin Features:

: ● Guest Capasity 6

: ● Total Cabin 3

: ● Master Kabin 1

: ● Double Cabin 2

: ● Air Condition Yes

: ● Bathroom 3

: ● Crew 1

: ● Crew Cabin 1

Technicial Specifications:

: ● Flag USA

: ● Lenght 16.1

: ● Base Port Göcek

: ● Built Year 2008

: ● Refit Year 2008

: ● Engine 110 HP

: ● Jeneratör 6 Kw

: ● Fuel Tank 395 Liter

: ● Fresh Water 330 Liter

: ● Yacht Speed 9 Knot

: ● Dingy 40 Hp

Equipment:

: ● Wi-Fi Yes

: ● Radio Yes

: ● Music System Yes

: ● Coffee Machine Yes

: ● Kitchen Yes

: ● Ice Maker Yes

: ● Fridge Yes

: ● Owen Yes

: ● Life Ring Yes

: ● Life Jacket Yes

: ● Sail Yes

: ● Sun Bed Yes

: ● Hair Dryer Yes

Ship Water
Clean Bed Linen
Use of yacht equipment
Yacht Insurance

Airport Transfer
Additional charges
Food and beverages
Harbour taxes and custom fees in foreign waters
Travel and Medical Insurance
VAT

The menu styles:
A Standard menu is generous in chicken, pasta, ample vegetables and salads, a fish menu and a meat menu, and the daily classic Turkish breakfast of cheese, olives, tomatoes, cucumber and tea.

The choice of a Luxury menu offers extras with the classic breakfast, seafood plus fish, and a variety of mezes and vegetable dishes.

The Deluxe Menu employs the full talents of the chef with different preparations of fish, or meat, and much more seafood presented as imaginative dishes and classic Turkish cuisine; you will be amazed by the choice.

A VIP Menu invites the gulet guests to live aboard in a manner that they aspire to, and guests’ tastes and expectations will be more than met by an exceptional range of dishes prepared from the very best seasonal foods, and luxury choice of seafood such as lobsters and other produce as wished for. Superb dishes and classic Turkish cuisine will make each meal memorable.

Menu Type	Service	Rate pp / 1 nights ( EUR)
Standard Menu	FullBoard	40 €
Luxury Menu	FullBoard	50 €
Deluxe Menu	FullBoard + Soft drinks	80 €
VIP Menu	FullBoard + All drinks	140 €

LUXERY MENU 50 € PER PERSON PER DAY

Brekfast, 4 kinds of cheese, 4 kinds of jam - honey - butter - sausage -salami- scrambled eggs - soft-boiled eggs - egg salad - chocolate -peanut butter- 4 kind of olives - tomato - cucumber - fresh seasonal fruits -bread - Turkish tea - coffee and various alternatives.

Lunches, delicious vegetarian meals, from fresh Mediterranean salads, pasta, white rice, several chicken meal, fried potatoes , Turkish bread.

Dinner, several appetizers (mezze), salads and a main course with several fish, beef, chicken , lamb , squid, shrimp. We are happy to prepare a barbeque for you. Fresh seasonal fruits are served after meals , Dessert.

STANDARD MENU 40 € PER PERSON PER DAY

Breakfast, 2 kinds of cheese- 2 kinds of jam- butter - scrambled eggs - soft-boiled eggs - chocolate – 2 kind of olives - tomato - cucumber - fresh seasonal fruits - bread - Turkish tea - coffee.

Lunches, delicious vegetarian meals, from fresh Mediterranean salads, pasta, white rice, Turkish bread.

Dinner, several appetizers (mezze), salads and a main course with fish, chicken or lamb. We are happy to prepare a barbeque for you. Fresh seasonal fruits are served after meals.