: ● Guest Capasity 8
: ● Total Cabin 4
: ● Master Kabin 2
: ● Double Cabin 2
: ● Air Condition Yes
: ● Bathroom 4
: ● Crew 4
: ● Crew Cabin Yes
: ● Flag Turkish
: ● Lenght 24 Meter
: ● Base Port Bodrum
: ● Built Year 1990
: ● Refit Year 2018
: ● Engine 2 x 280 HP
: ● Jeneratör 2 x 17 Kw
: ● Fuel Tank 2000 Lite
: ● Fresh Water 10000 Liter
: ● Yacht Speed 11 Knot
: ● Dingy 50 Hp
: ● Wi-Fi Yes
: ● TV Yes
: ● Radio Yes
: ● Jakuzi -
: ● Satellite Yes
: ● Music System Yes
: ● Swim Towel Yes
: ● Bath Towel Yes
: ● Coffee Machine Yes
: ● Kitchen Yes
: ● Deep Freeze Yes
: ● Ice Maker Yes
: ● Fridge Yes
: ● Owen Yes
: ● Life Ring Yes
: ● Life Jacket Yes
: ● Sail Yes
: ● Sun Bed Yes
: ● Canoe Yes
: ● Water Sports Optional
: ● Hair Dryer Yes
: ● Jet-Ski Optional
- Bath Towels
- Clean Bed Linen
- Mooring Expenses
- Diesel and Gasoline
- Ship Water
- Boat and Cabin Cleaning
- Port Taxes
- Swimming Towels
- Transit log fee
- Use of yacht equipment
- Yacht Crew
- Yacht Insurance
- Additional charges
- Airport Transfer
- Food and beverages
- Harbour taxes and custom fees in foreign waters
- The use of Jet-ski and the water sports on board if exist
- Travel and Medical Insurance
- VAT
A Standard menu is generous in chicken, pasta, ample vegetables and salads, a fish menu and a meat menu, and the daily classic Turkish breakfast of cheese, olives, tomatoes, cucumber and tea.
The choice of a Luxury menu offers extras with the classic breakfast, seafood plus fish, and a variety of mezes and vegetable dishes.
The Deluxe Menu employs the full talents of the chef with different preparations of fish, or meat, and much more seafood presented as imaginative dishes and classic Turkish cuisine; you will be amazed by the choice.
A VIP Menu invites the gulet guests to live aboard in a manner that they aspire to, and guests’ tastes and expectations will be more than met by an exceptional range of dishes prepared from the very best seasonal foods, and luxury choice of seafood such as lobsters and other produce as wished for. Superb dishes and classic Turkish cuisine will make each meal memorable.
Menu Type | Service | Rate pp / 1 nights ( EUR) |
| Standard Menu | FullBoard | 30 € |
Luxury Menu | FullBoard | 40 € |
Deluxe Menu | FullBoard + Soft drinks | 80 € |
VIP Menu | FullBoard + All drinks | 140 € |
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