: ● Guest Capasity 20
: ● Total Cabin 10
: ● Double Cabin 6
: ● Twin Cabin 4
: ● Air Condition Yes
: ● Bathroom 10
: ● Crew 5
: ● Crew Cabin Yes
: ● Flag Türkiye
: ● Lenght 35 Meters
: ● Base Port Fethiye
: ● Engine 2X450 HP IVECO
: ● Jeneratör 2X27 Kw Onan
: ● Fuel Tank 12.000
: ● Fresh Water 20.000
: ● Dingy 90 Hp
: ● Wi-Fi Yes
: ● TV Yes
: ● Radio Yes
: ● Jakuzi -
: ● Music System Yes
: ● Bath Towel Yes
: ● Coffee Machine Yes
: ● Kitchen Yes
: ● Deep Freeze Yes
: ● Ice Maker Yes
: ● Fridge Yes
: ● Owen Yes
: ● Life Ring Yes
: ● Life Jacket Yes
: ● Sail Yes
: ● Sun Bed Yes
: ● Canoe Yes
: ● Water Sports Optional
: ● Hair Dryer Yes
: ● Jet-Ski -
- Bath Towels
- Boat and Cabin Cleaning
- Diesel and Gasoline
- Clean Bed Linen
- Mooring Expenses
- Swimming Towels
- Transit log fee
- Use of yacht equipment
- Yacht Crew
- Yacht Insurance
- VAT
- Airport Transfer
- Additional charges
- Travel and Medical Insurance
- Food and beverages
- Harbour taxes and custom fees in foreign waters
- The use of Jet-ski and the water sports on board if exist
A Standard menu is generous in chicken, pasta, ample vegetables and salads, a fish menu and a meat menu, and the daily classic Turkish breakfast of cheese, olives, tomatoes, cucumber and tea.
The choice of a Luxury menu offers extras with the classic breakfast, seafood plus fish, and a variety of mezes and vegetable dishes.
The Deluxe Menu employs the full talents of the chef with different preparations of fish, or meat, and much more seafood presented as imaginative dishes and classic Turkish cuisine; you will be amazed by the choice.
A VIP Menu invites the gulet guests to live aboard in a manner that they aspire to, and guests’ tastes and expectations will be more than met by an exceptional range of dishes prepared from the very best seasonal foods, and luxury choice of seafood such as lobsters and other produce as wished for. Superb dishes and classic Turkish cuisine will make each meal memorable.
Menu Type | Service | Rate per person / 1 nights ( EUR) |
| Luxury Menu | Half Board | 40 € |
Luxury Menu | Full Board | 50 € |
Deluxe Menu | Full Board | 70 € |
VIP Menu | FullBoard + All drinks | 105 € |

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