: ● Guest Capasity 16
: ● Total Cabin 8
: ● Master Kabin -
: ● Double Cabin 8
: ● Twin Cabin -
: ● Triple Cabin -
: ● Single Cabin -
: ● Air Condition Yes
: ● Bathroom 8
: ● Crew 4
: ● Crew Cabin Yes
: ● Flag Greek
: ● Lenght 33 Meter
: ● Base Port Rhodes
: ● Built Year 2013
: ● Refit Year 2018
: ● Engine 2 x 360 Hp
: ● Jeneratör 2 x 27 Kw
: ● Fuel Tank 5000 Liter
: ● Fresh Water 10000 Liter
: ● Yacht Speed 10 Knot
: ● Dingy 15 Hp
: ● Wi-Fi Yes
: ● TV Yes
: ● Radio Yes
: ● Jakuzi -
: ● Satellite Yes
: ● Music System Yes
: ● Swim Towel Yes
: ● Bath Towel Yes
: ● Coffee Machine Yes
: ● Kitchen Yes
: ● Deep Freeze Yes
: ● Ice Maker Yes
: ● Fridge Yes
: ● Owen Yes
: ● Life Ring Yes
: ● Life Jacket Yes
: ● Sail Yes
: ● Sun Bed Yes
: ● Canoe Yes
: ● Water Sports -
: ● Hair Dryer Yes
: ● Jet-Ski -
- Yacht Insurance
- Transit log fee
- Yacht Crew
- Use of yacht equipment
- Swimming Towels
- Ship Water
- Port Taxes
- Mooring Expenses
- Diesel and Gasoline
- Clean Bed Linen
- Boat and Cabin Cleaning
- Bath Towels
- The use of Jet-ski and the water sports on board if exist
- Travel and Medical Insurance
- Food and beverages
- Harbour taxes and custom fees in foreign waters
- Airport Transfer
- Additional charges
- Flight
The choice of a Luxury menu offers extras with the classic breakfast, seafood plus fish, and a variety of mezes and vegetable dishes.
The Deluxe Menu employs the full talents of the chef with different preparations of fish, or meat, and much more seafood presented as imaginative dishes and classic Turkish cuisine; you will be amazed by the choice.
A VIP Menu invites the gulet guests to live aboard in a manner that they aspire to, and guests’ tastes and expectations will be more than met by an exceptional range of dishes prepared from the very best seasonal foods, and luxury choice of seafood such as lobsters and other produce as wished for. Superb dishes and classic Turkish cuisine will make each meal memorable.
Menu Type | Service | Rate per person / 1 nights ( EUR) |
| Half Board | Half Board | 40 € |
Luxury Menu | FullBoard | 55€ |
Deluxe Menu | FullBoard + Soft drinks | 80 € |
VIP Menu | FullBoard + All drinks | 140 € |

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